
PLATED COURSES - $45 PP
Party Menu
$45 per person
First Course
Choice two soups and two salad, or appetizer, or steamers for your party
Salads
House Salad
Mixed greens, Toasted Almonds, Dried Cranberries, Gorgonzola Cheese, Whole Grain Balsamic Vinaigrette$10$10Mixed greens, Toasted Almonds, Dried Cranberries, Gorgonzola Cheese, Whole Grain Balsamic Vinaigrette
Appetizers
Calamari
Hand buttered, flash fried, marinara sauce, horseradish sour creamHand buttered, flash fried, marinara sauce, horseradish sour cream
Loaded Potato Skins
Apple wood smoke bacon, cheddar cheese, sour creamApple wood smoke bacon, cheddar cheese, sour cream
Bruschetta
Fresh ripe tomato, red onion, garlic, basil, multigrain toastFresh ripe tomato, red onion, garlic, basil, multigrain toast
Second Course
Choice of two fish entrées, two pasta entrées, two meat entrées or two seafood
entrees for your party
Fresh Fish Options
**All fish cut 7oz**
Served with choice of two sides (or vegetables) and selected sauce
Fresh fish choices are subject to change depending on market availability
Select your sauce:
Dill Cream, Lemon Cream, Lobster Sauce, Black Bean & Corn Salsa, Mango & Pineapple Fruit Salsa, Apple & Pear Chutney, Hollandaise
Sides & Vegetables:
Cole Slaw, Mac and Cheese, Grits, Green Beans, Asparagus, Broccoli
Pasta Options
Shrimp Scampi
Jumbo shrimp, fresh basil, garlic, linguini pasta, Romano cheeseJumbo shrimp, fresh basil, garlic, linguini pasta, Romano cheese
Cioppino
Shrimp, scallops, clams, mussels, fish chunks, lump crab meat, roasted tomato saffron brothShrimp, scallops, clams, mussels, fish chunks, lump crab meat, roasted tomato saffron broth
Shellfish Pasta
Scallops, shrimp, lump crab meat sundried tomato, baby spinach, penne pasta, lobster creamScallops, shrimp, lump crab meat sundried tomato, baby spinach, penne pasta, lobster cream
Meat Options
Chicken Marsala
Chicken Breast, Sauteed mushrooms, saffron riceChicken Breast, Sauteed mushrooms, saffron rice
Flat Iron 7oz
Grilled to the temperature, fingerling potato, arugula salad, cabernet sauceGrilled to the temperature, fingerling potato, arugula salad, cabernet sauce
Filet Mignon 8oz
Central cut filet grilled to the temperature, mashed potato, asparagus, and demiCentral cut filet grilled to the temperature, mashed potato, asparagus, and demi
Seafood Options
Chef Salmon
Pan seared, saffron rice, lemon dill cream sauce with one sidePan seared, saffron rice, lemon dill cream sauce with one side
Caribbean Mahi
Grilled, rice pilaf, black beans and corn, fruit salsa, almonds, coconut rum sauceGrilled, rice pilaf, black beans and corn, fruit salsa, almonds, coconut rum sauce
South West Sword
Blackened, cannellini beans, potatoes, corn carrot, spinach, Cajun tomato saffron brothBlackened, cannellini beans, potatoes, corn carrot, spinach, Cajun tomato saffron broth
Encrusted (Pistachios) Seabass
Owen roasted, vegetables couscous, wilted spinach, wasabi aioliOwen roasted, vegetables couscous, wilted spinach, wasabi aioli
If you would like any substitutions or special dietary options (gluten free, vegetarian, vegan, low sodium) please discuss with the Chef
**Coffee and flavored hot tea available for extra coast**
**Price does not include alcohol or gratuity**